GERMANY VS BURGUNDY

wine masterclass

AT. Pep’s

BY. Stuart St. CELLARS

Germany vs Burgundy masterclass at Pep's by Stuart St. Cellars

Germany vs Burgundy masterclass

An exploration and comparison across Germany and Burgundy.

WHEN: Wednesday 8th May 2024 6.30pm - 8.00pm

WHERE: Pep's Wine Bar

$75 per person

Bookings essential, spaces limited.

Tickets include a glass of sparkling on arrival, a flight of 8 wines to taste (four whites and four reds), and Pica Pica style (small plates) menu especially curated to pair with these amazing wines by our in-house Chef, Sunny de Ocampo.

Oysters (natural and Calamansi) Kinilaw Raw Fish Taco (sashimi style) Scallop and Port Adobo Taho spoons (lightly seared) Beef Yukhoe Rice Roll (beef tartare)

Bookings essential, spaces limited.